Sunday, August 3, 2014

Thanks y8cooking for visiting P Bambang. If there is a chance pingin once stopped by her stall. Sur


If in case the food service specialists are called as a chef, then in terms of the master drinks referred to as "sommelier". The term itself y8cooking sommelier beginning refers to the type of wine beverages. A sommelier should have in-depth knowledge and skills that qualified in terms of preparing, dispensing, to serving drinks. The term itself sommelier can be derived from French medieval soumelier that the officer in charge of the transportation of raw materials, or perhaps sommerier Old French, or Latin saugmarius. I do not know.
"Tea sommelier" can be considered a newer term. As the name suggests, a tea sommelier specialize themselves to deepen their knowledge and skills in serving y8cooking drinks tea. He should be able to help customers to choose the tea according to their needs. So he should really recognize the character of the various types of tea by the hundreds it. He also must understand well the brewing techniques that are appropriate for each type.
Some people are considered as pioneering career is James Labe tea sommelier who works at Heartbeat Restaurant, New York; Michael Obnowlenny of Canada, and Karl Kessab y8cooking who worked at the Lanesborough Hotel, London. Currently has developed various training institutes to become a tea sommelier. Please search in Google with the keyword "tea sommeliers y8cooking certificate", you will find many offers to participate in the certification program / training y8cooking as a tea sommelier. Interested in being a tea sommelier? Unfortunately, I have not found the kind of training institutions in Indonesia. If you know, please let us know using comments - who knows will help those who need it.
Thanks y8cooking for visiting P Bambang. If there is a chance pingin once stopped by her stall. Surely there are many yangistimewa. He he he he.
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