Monday, March 30, 2015

Latest Articles The evening AOC Terrasses du Larzac 2015 Counter G, Gourmet and Gourmand, two place


Sunday in December 2014, the weather is beautiful, despite some wind, the sun is to go this tasting organized by a friend and a sales representative who has a very nice card. The place is the house of Christopher, located in the heart of the peak wolf saint, it offers a splendid 360 vision. People, these are friends, who are all there to have a good time around the wine of course nysc new rochelle but also around some provisions.
First blow of heart on this tasting, with that of Pouilly Fumé Maltaverne estate on a vintage 2013. A beautiful nysc new rochelle golden Sauvignon as a beautiful apricot flavors which he exhibited his but with the finesse of a beautiful white flower. The finish is bright with very good length. In short, I think I like this white wine, you understood. nysc new rochelle Besides, I have a box of 6 feet away from me there, hey hey, thank you K & L!
Second fun, and it's nysc new rochelle rather a surprise with this Corbières Château Grand Moulin. 2009 vintage in magnum. The label is simple but the drink is complex. The fruit is red, it is thick and ripe. I was especially impressed with the wise power that emerges from this wine.
Last spring wine lot for me, a Châteauneuf du Pape, La Bastide Saint Dominique 2012. A blend of several varietals including Syrah in any pleasure. On tasting it is decanted before nysc new rochelle serving, it allows him to leave its full exuberant nose and mouth to release its liquorice flavors.
Other wines were excellent too, Picpoul (Château de la Mirande here) on oysters, it's always a safe bet for example. We also had the chance to taste a Saint-Emilion Grand Cru, Maine Rabyon 2000, an animal created by a wine winemaker original.
Other Categories (59) Made as bOb (5) Recipes (159) chef Recipes (14) Restaurants (92) Wine (35) Events No events Latest Circée March 29, 9:05 p.m. {So did you go there? March 29}, {5:59 p.m. I arrived nysc new rochelle a little late on this article, but I have tested several times, and I am always stood on a full stomach! I really ...} March 18, 9:47 p.m. {I'm very curious taste of this dish must have !!!! } Perrine March 17, 1:59 p.m. {What pretty plates and fabulous food and wine, I discovered this wonderful blog! March 14}, {5:45 p.m. pfffoouuuaaaaaaaaaa the picture makes me want too much too !!!!!!!!!!!!!!!!!!!!! } BOb March 14, 15:22 {For those going to go, you might say. After each person has his opinion and that's normal. I really enjoy this restaurant. } BOb March 14, 3:20 p.m. {Thanks for the comments, it was very good, yes. To the nose it is actually not the easiest product to find. With my ...}
Latest Articles The evening AOC Terrasses du Larzac 2015 Counter G, Gourmet and Gourmand, two places, two concepts Valentine dessert - Mango, truffle, mascarpone and zabaglione Valentine dish - Cod, truffles and mushrooms MAD culinary festival Mediterranean from March 27 to 29


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