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Recently, a lot of talk about the concept of being "modern." Everyone in the meaning of the word puts his personal understanding and perception of reality. Date may be, without exception. The current state of the achievements of science, technology, culture, literature, society ... This series is endless. However, an important and significant place it occupies probably School. culinary schools in new york It is because of its walls and begin the road to the wider world. So what is a modern school? - Our educational and pedagogical complex kindergarten-high school culinary schools in new york educational institution in the -suchasnaya Maloritchiny - says Maria Aphanasenko, director of that school at the helm of the ship is 3 years. - September 1, 2012, we received a wonderful gift - a new two-storey school. 9 classrooms. Beautiful computer room with ultramodern equipment. Dining room, reading room, library, auditorium, medical office, a chic stadium, a playground for learning the rules of the road, a tennis court ... And all this for 74 students (14 more people are in kindergarten) and 22 teachers for classes in one shift. Such conditions of work and study, not only we, but also all the people Gvoznitsa dreamed of for years. culinary schools in new york Maria M. convinced that the school keeps the village, nourishes, gives faith, optimism and confidence in the future to all the inhabitants of the village ... - As long as there is a school, Gvoznitsa lives - says Maria Aphanasenko. -Navuchalnaya Establishment culinary schools in new york in the village - its foundation, culinary schools in new york pulse, by which life is checked to make predictions and plans for the future. Disappointing that, for example, four years ago, students in Gvoznitsa was 30 people more than now. If the entire culinary schools in new york 2012 was born 10 children in our neighborhood, then for 2013 - only 4. Three of them - the children of employees of the school. We have our own bus. We bring up nine children with Brodyatin and Orlyanka. Unfortunately, due to pitting and villages Baguslavka carry certain classes ... For our students all the necessary conditions for the acquisition of solid knowledge. Works 9 circles on various activities, including - 2 sports. Over the last three years students Gvoznitskaga d / s-school performed well at the Olympiads of different levels. The highest reached in 2010 and 2011. Anna Aphanasenko. culinary schools in new york Twice she was awarded a diploma of 2nd degree at the Republican Olympiad in the Belarusian language. Anna Aphanasenko and teacher of the Belarusian language and literature Diana V. Moroz is the winner of Brest Regional Executive Committee and winners of special fund of the President of the Republic of Belarus for supporting talented youth for the years 2010 and 2011. Gvoznitski d / s-school is known for its sporting traditions and achievements. Ivan Lukyanchuk, a disciple of the 11th grade, for example, recently took 2nd place in the regional competitions and 3 - in the Republican race walking. In addition, he won the Cup of the Baltic States. Dmitry Lukyanchuk, 10th grade student, took 1st place in the regional competitions. Encouraging and Maria Kovalchuk, a student of class 8, which this year in regional culinary schools in new york competitions culinary schools in new york in race walking at different distances culinary schools in new york took 2nd and 3rd places. Race walking in Gvoznitsa seriously engaged 24 student grades 2-11. Children captured in this sport coach Youth Sergey Astapuk. Supports interest in physical culture and sports physical education teacher Valery Circo. In 2012 and 2013. Garden-school team took 1st place in Malorita culinary schools in new york international marathon, cross-country race. During the Republican charity action "Sportsmen - for Children", which recently took place at Maloritchiny, young athletes from Gvoznitsa were immortalized on the stage of the HDV. * * * Maria Aphanasenko born in Ryazan (Russia) in the family of employees. Her father and mother culinary schools in new york after the end of the Ryazan Radio Engineering Institute design engineers worked in Arzamas (Nizhnyagarodskaya area) - developed jet engines for military aircraft. The family then moved to Brest, the home of his father. Mikhail and Olga Makaruk got a job in Brest railway technical school. Mother in the institution of education culinary schools in new york all working life teaching given case. But the father was first head of the department, and was later appointed director of the Brest Railway College. In this role, he worked up to 20 years. Maria Mikhailovna graduated with honors school 16 of Brest, Belarusian State University Faculty of Biology with honors. From the resulting "Biology. Teacher of biology and chemistry "in the first place went to work on the distribution culinary schools in new york of home husband in the village Lomovichi culinary schools in new york Oktyabrsky district of Gomel region. In Lamavitskay high school culinary schools in new york biology teaching. A year later, in the same educational institution became deputy culinary schools in new york director for educational work. At this time, her husband Vladimir Yakovlevich, as